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André Kretschmann invites his guests to enjoy the pasta promotion
at the Sunset Café at The
Chedi Phuket on Pansea Bay where he serves as General Manager.
"Just sitting in this open restaurant over the dramatic black
swimming with views far out into the ocean is about the most romantic
anyone could imagine on Phuket,"
he assures. Sure enough, it is a beautiful calm day and guests are
swimming, lying around the pool or having lunch somehow mesmerized
by the beauty of the view.
The Sunset Café serves a full menu for both lunch and dinner. The
beauty of the setting makes it a great place to take a special someone
to The Chedi for a light lunch before pursuing other afternoon activities.
The menu features great salads such as the Andaman Prawn Salad with
avocado, green asparagus and tomato or a tasty Caesar Salad with
smoked salmon, cashew nuts and garlic croutons.
There's a roster of exotic soups including a fish consomme flavored
with curry and served with prawn wontons. For August there's a Pasta
Promotion with fresh made tortellini filled with pumpkin, spinach
and cream ravioli, fettucini, linguini, penne and capellini served
with a remarkable array of sauces which may include pesto, capers,
olives, sun dried tomatoes or rock lobster.
"This is the most elegant menu in the most delightful setting,"
André continues, "I've managed hotels from the United Kingdom
to Hong
Kong but I think an intimate meal at the Sunset Café must rank
as one of the best from my experience."
André has brought his artful touch to almost every part of The
Chedi. Currently many of the deluxe bungalows are being upgraded
with distinctive fabrics and teakwood and marble finishes. He takes
a personal interest in every aspect of managing the property. "There
is no day when we don't try to make our product better," he
explains.
While André may be busy turning The Chedi into his version of Heaven
on Earth, romantic couples will find an ideal meal waiting at the
Sunset Café.
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